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Mix Daal Chilla Sandwich

Mix Daal Chilla Sandwich

Cooking Time

Preparation Time : 120

Cook Time : 15

Total Time : 135

Ingredients

Serves 4

  • Yellow moong daal-1/2 cup

  • Green moong daal- 1/2 cup

  • Urad daal- 1/2 cup

  • Ginger green chilli paste- 1 tbsp

  • Salt- 1 tsp

  • Red chilli powder- 1/2tsp

  • Coriander leaves- 1 handful

  • Onion- 2 (cut in round shape)

  • Tomato- 2 (cut in round shape)

  • Tomato sauce- 1 tbsp

  • Green chutney 1 tbsp (optional)

  • Oil- 1tbsp

Directions

  • 01

    wash all three daals and sock for 2 hours.

  • 02

    Now strain the water .

  • 03

    Put the daals into mixer jaar and make smooth paste.

  • 04

    Now take out the paste in to a bowl.

  • 05

    Add green chilli ginger paste, Salt, red chilli powder, chopped coriander leaves and mix well.

  • 06

    Now heat a nonstick tawa. apply some oil.

  • 07

    Now spread a ladle full of batter on tawa to a thin chilla.

  • 08

    Now cook it on slow flame till underside is done

  • 09

    Now flip it and cook it both sides on slow flame.

  • 10

    Now take out the chilla in a plate.

  • 11

    Now apply some tomato sauce and green chutney on chilla.

  • 12

    Place the tomato and onion piece.

  • 13

    Cover with another chilla and cut into bite size pieces..

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