Chocolate Hearts Stuffed With Gajar Halwa

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Chocolate Hearts Stuffed With Gajar Halwa

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 6
  • Carrot halwa 2 cups


  • 500 grams chopped white chocolate


  • Heart shaped Silicone moulds6

Directions

  • Melt chocolate in double boiler
  • Take silicone moulds
  • Apply melted chocolate in them
  • Freezeit
  • Take it out apoly chocolate coat once again
  • Put 1tbsp gajar halwa in it.
  • Cover with mekted chocolate
  • Freeze for 10 minutes.
  • Demolds and enjoy