Line up a baking tray with parchment paper
Melt chocolate in double boiler or in microwave.
Trasfer and devide into two bowls
In one bowl add red colour abd mix well
Pour little amount of white chocolate on parchment paper
Pour pink colour chocolate over it .
Pour white chocolate and then pink .
Take a tooth pick make swirl pattern on this.
Keep aside for cooling in room temperature.
After 5 to 6 minutes cut chcolates with heart shaped cokkie cutter
Enjoy
