Make puree of strawberries and sieve it
For 1 st layer---
Soak 2 tsp agar agar powder in water
Take half cup cream and half cuo strawberry puree
Heat them on gas and add half cup sugar
Stir continuously
Add agar agar and stir till thick
Turn off gas
Whisk it and pour in a mould
Kee mould in freeze for half an hour to set
For 2 nd layer----
Soak 2 tsp agar agar powder in watertake half cup of cream and half cup of milkmaid
Heat on gas add 1/2 cup sugar and stir
Add agar agar and cook till thick
Turn off gas and cool a little
Add vanilla and mix
Pour it upon 1st layer in mould
Again keep in freeze for half an hour
For 3 rd layer----
Soak agar agar in water
Take half cup of strawberry puree and 1/4 cup cream
And again heat them and stir
Add 1/4 cup milkmaid and 1/2 cup sugar
Add agar agar and heat till thick
Turn off gas and add 2 drops of red colour to it
Mix and pour upon 2 nd layer in mould
And kerp in freeze till serving
At the time of serving take hot water
Pput mould in water for 2 min.
Then take knife and insert it delicately in all sides
And demould it carefully in serving plate
Garnish with strawberries and mint
