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Heart Jam paratha

Heart Jam paratha

Cooking Time

Preparation Time : 5

Cook Time : 3

Total Time : 8

Ingredients

Serves 1

  • 1/2 cup wheat flour

  • 5 tablespoons or little more water

  • 2 pinches salt

  • 1 teaspoon jam

  • 1 handful candies for garnish

  • 1 teaspoon oil

Directions

  • 01

    Make a soft dough

  • 02

    with wheat flour salt and water

  • 03

    then roll out in form of roti

  • 04

    then cut into heart shapes and cook on hot

  • 05

    tawa on both sides

  • 06

    with oil

  • 07

    then spread jam on one side and

  • 08

    then cover with another roti on the other .

  • 09

    serve with candies to your loved ones.

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