- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 70
Cook Time : 10
Total Time : 80
Ingredients
Serves 4
all purpose flour 125 grams
egg 1/2 number
salt 2 grams
milk 35 ml
water 25 ml
active dry yeast 4 grams
sugar 10 grams
butter 8 grams
Nutella 2 tablespoon
caster sugar 50 grams
sprinklers 2 tablespoon
Directions
Combine water with milk. Add yeast and sugar and mix well.
Mix well till sugar dissolves well.
In a bowl add salt in yeast mixture to it. Add half egg and mix well.
Add all purpose flour to it. Mix well with spatula until it is well combined. Knead with hands for 5 minutes.
Add butter to the dough and knead again for 5 more minutes .Let it rest for 30 minutes in a warm place. After 30 minutes punch the dough to release the air. Let it rest for another 30 more minutes.
when the dough is risen , roll into one inch thickness.
with the heart shape cookie cutter ,press and cut according to the size.
Same way using small heart shaped Cookie Cutter cut into small heart pieces.
Rest the heart shaped doughnuts for just 6 minutes to rise well.
Meanwhile heat oil in a pan and fry the risen doughnuts on low heat
when it is done Sprinkle some caster sugar and place it on a tissue paper. Caster sugar has to be Sprinkle when it is still warm.
Another batch of doughnuts can be dipped in Nutella
Sprinkle some colour sprinklers on top of the Nutella spread doughnuts
Valentine doughnuts are ready to serve with cold or hot milk
Jayanthy Asokan
80 Recipes