Valentine heart chocolate

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Valentine heart chocolate


Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min


Serves : 5
  • 2 cup cocoa powder

  • 3/4 cup butter

  • 1/2 cup sugar

  • 2/3 cup milk

  • 1/4 tsp flour

  • 1/4 cup power sugar


  • Place a cocoa and butter in processor and mix untill they form a paste. Now fill the pan about 1/4 full with water and then place the bowl on top of the water
  • Now put the chocolate paste in the bowl and then heat untill the Mixture is as hot as needed. Put the mixture back in the processor and mix till smooth.
  • Then warm the mil rk to room temperature. add sugar, flour and milk to the paste and mix the batter well so that no kumar are formed
  • Now pour the Mixture into heart mold and place it in the fridge till they become hard.