Strawberry Rabdi In Chocolate Cake Bowl

Copy Icon
Twitter Icon
Strawberry Rabdi In Chocolate Cake Bowl


Cooking Time

Preparation Time :10 Min

Cook Time : 40 Min

Total Time : 50 Min


Serves : 2
  • For Rabdi- full fat milk- 1 1/2 ltr.

  • Sugar-2-tablespoon

  • Cornflour- 2teaspoon

  • Cardamom powder- 1/4teaspoon

  • Strawberry- 7-8

  • For cake bowl- chocolate cake -5-6 pieces

  • Butter- 1tablespoons

  • Milk-1tablespoons


  • First wash the strawberries and put in to the mixer jaar and make puree.
  • Now take out in a bowl and keep aside.
  • Now crumble the cake pieces with your hands add butter and milk and mix well.
  • Now put the cake crumbled mixture in to the greased bowl. Spread nicely and keep in refrigerator for 1 hour .
  • For Rabdi heat milk in a wide and heavy bottom vessel. Add sugar and cardamom powder and cook on slow flame till milk reduced to half.
  • Now add cornflour and strawberry puree and mix well. Cook for another 10 minutes.
  • Now switch off the flame and cool it completely and refrigerat for 2 to 3 hour.
  • Now take out the cake bowl from refrigerator and dmould them. Now pour the chilled Rabdi into the bowl garnish with some chopped strawberry and grapes.