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Til Wala Amle Ka Achar

Til Wala Amle Ka Achar

Cooking Time

Preparation Time : 20

Cook Time : 30

Total Time : 50

Ingredients

Serves 12

  • 1 kg amla

  • 250 gram roasted white sesame seeds

  • 1/2cup salt

  • 1/4cup turmeric

  • 1/2 cup red chilli powder

  • 1/8 cup fennel

  • 2 tbsp fenugreek

  • 1/2litre mustard oil

  • 1/2cup corriander seeds

  • 1/4cup kalongi

  • 1/2cup white vinegar

  • 1/4cup mustard powder

Directions

  • 01

    Dry roast all seeds

  • 02

    Dry roast all dry masala

  • 03

    Take washed amala in a polythene bag .

  • 04

    Put in microwave for 5 minutes

  • 05

    Take it out

  • 06

    After cooling desead them

  • 07

    Heat oil till somoking point

  • 08

    Take amla in big bowl add all dry spices and salt in it .

  • 09

    Add half warm oil in it .

  • 10

    Mix well

  • 11

    Cover it .and keep aside for 2 hours

  • 12

    After 2 hours add left over oil in it .

  • 13

    add sesame seeds mix well .

  • 14

    add 1/2cup vinegar in it .

  • 15

    Keep in ckean glass bottle

  • 16

    Put in sun for 7 days .

  • 17

    Enjoy with dal rice and poori paratha

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