- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 15
Cook Time : 15
Total Time : 30
Ingredients
Serves 4
large tomato (puree) 2 nos
tomato chopped 1 nos
onion chopped 1 nos
ginger grated 1 inch
tomato sauce 2 tbsp
Salt to taste 1 tsp
Seasme oil 4*-5 tbsp
mix dry herb 1 tsp
chilli fine chop 2-3 nos
Chilli flakes 1/2 tsp
Directions
Put the kadhai on flame add oil now ginger,garlic and chilli saute few minutes.
Add chopped onion n saute.
Now add tomato puree n cook 2-4min. now add chopped tomato, tomato sauce , salt, chilli flakes n dry herb and cook untill mixture get little thick.
Poonam Singh
128 Recipes