Sundried Salted Gooseberry

Sundried Salted Gooseberry

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 24 Hr 0 Min

Total Time : 24 Hr 5 Min

Ingredients

Serves : 5

8 awla / gooseberry
1 tsp salt

Directions

Wash gooseberry clean.
Grate it and throw away the seeds.
Add salt and leave it for 5 minutes.
Drain excess water and sun dry it for a day or 2.

Shraddha Tikkas

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