First wash all the vegetables and cut it into the pieces .
Boil all the vegetables for 5 minute then take out it from water and keep it in sun for 4 to 5 hour .
Roste all the spice and graind it .
Then put the pan on gas and put oil in it and when it will be heated close the gas. And when oil will be 50% cold put all the spice of pickle in it and mix it .
Then add all the vegetables , salt and vanigar in spice and mix it .
Then your pickle in finally ready for eating . Put the pickle in glass container and put it in sun for 4 to 5 days by this your pickle wil not be rotten for long time .
