Mix Veg Pickle

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Mix Veg Pickle

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 10 Min

Total Time : 25 Min

Ingredients

Serves : 15
  • 10-12 nos small size whole onion. 1 inch long cut 1 cup carrots


  • 15 nos whole garlic pod


  • 10 nos big size ripe chillies ( red)


  • 1 tbsp fenugreek powder


  • 1/2 cup dry mango powder


  • 2 tbsp coriander powder


  • 1/4 cup red chilly powder


  • 2 tbsp snauf powder


  • 2 tbsp panchforon


  • 2 tbsp salt


  • 2 cups mustard oil


  • 1 tbsp hing

Directions

  • Wash the vegetables and dry it.
  • Peel the onion and garlic. Cut the carrots and chillies and make pieces.
  • Heat mustard oil, add panchforon.
  • Add all the masalas and cook for 1 minute
  • Add all the vegetables, salt and cook on low heat, cook for 5 minutes
  • Add dry mango powder and mix well
  • Switch off the gas, keep for cool
  • Pour cooked pickle in the clean glass jar or bottle
  • Put a piece of cloth on the top of the jar and tightly close it.
  • Keep the pickle jar under the sun light for 10 days.
  • Pickle is ready to serve