probiotic preserved water pickle

Copy Icon
Twitter Icon
probiotic preserved  water pickle

Pickles are the perfect side dish to any meal!Try out these authentic and flavoursome pickle recipes to add spice to your meals!

Cooking Time

Preparation Time :15 Min

Cook Time : 5 Min

Total Time : 20 Min

Ingredients

Serves : 6
  • black carrots , yellow mustard seeds,pink salt,assafoteda,water 2 litre

Directions

  • peel all d carrots n cut them in pickle way . grind roughly mustard seeds . put all d carrots in a glass jar or in a pitcher add salt , hing , mustard seeds grounded n water keep them for 3 to 4 days or more than 5 days after that consume it with your meal .Its very gud for ur gut health n full of antioxidant .