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Kashuri Methi
Description
Cooking Time
Preparation Time :
120 Hr 0 Min
Cook Time :
1 Min
Total Time :
120 Hr 1 Min
Ingredients
Serves :
4
Merhi saag 500 gm
Directions
Cut off all methi leaves.
Wash it very well.
Take a cotton cloth.
Keep those saag.
After 30 minutes ,keep it in a papar.
Now keep it under the sun whole day.
Try it to keep it maximum sun day.
After 5 days it's driedit like pictures.
Keep it air light cointainer.
Jayashree Mallick
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#Tags
Vegetarian