Close Button

Kashuri Methi

Kashuri Methi

Cooking Time

Preparation Time : 7200

Cook Time : 1

Total Time : 7201

Ingredients

Serves 4

  • Merhi saag 500 gm

Directions

  • 01

    Cut off all methi leaves.

  • 02

    Wash it very well.

  • 03

    Take a cotton cloth.

  • 04

    Keep those saag.

  • 05

    After 30 minutes ,keep it in a papar.

  • 06

    Now keep it under the sun whole day.

  • 07

    Try it to keep it maximum sun day.

  • 08

    After 5 days it's driedit like pictures.

  • 09

    Keep it air light cointainer.

Review

0

Please Login to comment

#Tags

Link copied