Pickles are the perfect side dish to any meal!Try out these authentic and flavoursome pickle recipes to add spice to your meals!
Cooking Time
Preparation Time :15 Min
Cook Time : 10 Min
Total Time : 25 Min
Ingredients
Serves : 6
Green garlic 250 gms
Red chilly powder 1 tsp
Turmeric powder 1/4 tsp
Salt 1/2 tsp
Mustard oil 2 tbsp
Lemon juice 1 tbsp
Vinegar 1 tbsp
Directions
Wash and chop green garlic.
Heat oil in a pan.
Add green garlic,red chilly powder,turmeric powder and salt and mix well.
Saute for 2 - 3 mins. and turn off the flame.
Add lemon juice and mix well.
Add vinegar and mix well
Keep in the sunlight for one to two days.
Now your green garlic pickle is ready to eat.