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Spicy Orange Sauce

Spicy Orange Sauce

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 15

  • 4 cups fresh orange juice

  • 1 tbsp chopped garlic

  • 1 tbsp chopped ginger

  • 1 tbsp oil

  • 1 tsp soya sauce

  • 2 tbsp vinegar

  • 2 tbsp tomato ketchup

  • 2-3 tsp sugar

  • 1/4 tsp salt

  • 2 tbsp cornflour

  • 2 tbsp chilli flakes

  • 1 tbsp orange zest

  • 3-4 tbsp water

Directions

  • 01

    Heat oil in a heavy bottomed pan,add chopped ginger and garlic ,let it sizzle.

  • 02

    Add Orange juice, sugar , salt ,soya sauce, vinegar, chilli flakes; stir it frequently; in medium flame boil the mixture.

  • 03

    Add tomato ketchup, give a quick mix, cook it for 5-6 minutes.

  • 04

    Mix cornflour and water properly and prepare a slurry.

  • 05

    Now put the flame low, add the slurry with juice mixture,stir it continuously.

  • 06

    Add orange zest and cook it for 8-9 minutes or till it become thicker, mixture should be lump free.

  • 07

    Cool it down , keep it in sterilized bottle and refrigerate.

  • 08

    It can be used upto 3-4 months

  • 09

    Enjoy it with any stuffed paratha,pakora or fried items.

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