Tricoloured Pan cakes

Grind the roasted oats to a coarse powder

Preheat a pancake griddle over medium heat.

In a large bowl, whisk together all the ingredients except for the food coloring and oil until smooth.

Divide the batter into smaller bowls in about 1/4-cup measurements.

Add drops of orange and green food coloring to two different small bowl to create different colored batters.

Keep the third batter as it is for the white colour

Grease the griddle with baking spray or butter.

Cook the batter from each small bowl on the griddle (should make about 2 pancakes per color) for 1 to 2 minutes per side, until fully cooked.

Drizzle a generous amount of honey and serve with lots of love.