boil all the corns and divide into 3 parts
for orange colour heat up the pan and put Schezwan sauce in it
after 2 minutes add the first part of corns in it
for white colour in a cup and mayonnaise salt and corns and mix well
for green colour in a separate cup mix corns and green chutney together
now take a glass set green colour corns first then mayonnaise corns and at last Schezwan corns
now glass is ready to serve