Tri color poori chana

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Tri color poori chana


Cooking Time

Preparation Time :20 Min

Cook Time : 30 Min

Total Time : 50 Min


Serves : 2
  • Maida 3 cups

  • Orange food color 2pinch

  • Green food color 2pinch

  • salt 1tsp

  • Oil 3tsp

  • Oil 2cups

  • Boiled chana 2cups

  • Salt 1tsp

  • Red chilli 1/2tsp

  • Turmeric powder 1/2 tsp

  • Garam masala 1/2tsp

  • Kasuri methi 1tsp

  • Chop garlic 1tsp

  • Chop ginger 1tsp

  • Chop onion2

  • Oil 4tsp


  • Take a wok add oil garlic saute add onion and ginger saute add all masala and boiled chana mix and cook for 10 minutes.
  • Take a bowl add maida,salt,oil rub maida add water and make a soft poori dough keep a rest for 10 minutes.
  • After 10 minutes divide in equal three part one part white,second part add orange color and third part add green color .
  • Take a white part make a balls roll on poori,take a orange part make a ball roll poori and green poori roll.
  • Take a wok add oil then oil heat fry poories one by one.
  • Take a plate arrange orange poori,white poori and green poori and chana bowl.
  • Tri color poori and chana is ready.