Ingredients used
Cut the veggies and keep aside
Mix cheese, oregano and chilli flakes in another bowl, keep aside
Take rusk in a plate
Using pizza topping
Apply a nice layer of pizza topping on it, keep aside
Put this chopped veggies on Rusk topping mixture
Add grated cheese along with oregano & red chillie flakes on top of it
Preheat the microwave convection oven at 110 degree
For 1 min
When it beeps place the baking tray inside and set again at 110 degree for 2 minutes
This way
A nice crunchy Rusk Bites are ready to serve, Serve with tomato ketchup