Enjoy rich authentic India paneer recipe! These paneer dishes are so simple and yet utterly flavoursome!
Cooking Time
Preparation Time :15 Min
Cook Time : 20 Min
Total Time : 35 Min
Ingredients
Serves : 4
Palak 900 gms
Paneer 250 gms
Cumin seeds 1/4 tsp
Finely chopped garlic cloves 1 tbsp
Lemon juice 1 tbsp
Fresh cream 1 tbsp
Green chilly 4
Salt 1 tsp
Water 1/4 cup
Oil 3 - 4 tbsp
Directions
METHOD
Wash an d chop spinach leaves.
Blanch spinach / palak in a salted water for five mins. and drain it.
Once cooled,grind the palak / spinach leaves along with green chilly to make a puree.
Heat oil in a pan.
Add cumin seeds to crackle.
Add chopped garlic and fry till brown.
Add palak / spinach puree and 1/4 cup water and m ix well.
Add lemon juice ,fresh cream and little salt and mix well.
Add paneer / cottage cheese cubes and cook 3 - 4 min s.
Cover it and cook in a low flame.