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Gajar ka acchar
Cooking Time
Preparation Time :
10 Min
Cook Time :
2 Min
Total Time :
12 Min
Ingredients
Serves :
5
1 cup carrot cut into cubes
2 tsp split fenugreek seeds
2 tsp split mustard seeds
1/4 tsp asafoetida
1 tsp chilli powder
1/4 tsp turmeric powder
1 tsp salt
1 1/2 tbsp mustard oil
Directions
Combine all the ingredients, except the oil, in a bowl and mix well. Keep aside.
Heat oil in a small pan and add the carrot mixture and mix well.
Serve immediately or keep refrigerated till use.
Shraddha Tikkas
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#Tags
Vegetarian