Fry Gum/ Gond "Joint's Friend"

Copy Icon
Twitter Icon
Fry Gum/ Gond "Joint's Friend"

Cooking Time

Preparation Time :1 Min

Cook Time : 5 Min

Total Time : 6 Min


Serves : 20
  • Dry Gum 250 gram

  • Vegetable oil 1/2 cup


  • Heat the oil Put the dry gum in it Stir and fry until it opens like a popcorn Spread it on kitchen towels or napkin so that extra oil can be removed from it. During this it will cool down and then store it in a Tupperware container or any air tight container. Taking two spoons with hot milk at night gives lot of relief in joints pain Especially in the winter.