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Jackfruit / kathal pickle
Pickles are the perfect side dish to any meal!Try out these authentic and flavoursome pickle recipes to add spice to your meals!
Cooking Time
Preparation Time :
20 Min
Cook Time :
15 Min
Total Time :
35 Min
Ingredients
Serves :
20
1 kgs raw jackfruit
1/2 cups salt
2 tbsp cumin seeds
1/2 tsp turmeric powder
3 tbsp lemon juice
3 tbsp vinegar
1 cups oil
Directions
Apply oil to the knife and peel the jackfruit. Further cut it into one inch cubes.
Pressure cook the pieces till two whistles.( jackfruit should be firm )
Heat oil in a pan and add the cumin seeds, mustard seeds , sea salt and cook for 2 minutes.
Add cooked jackfruit cubes, turmeric powder and cook for five minutes.
Add lemon juice and vinegar and stir well and remove from heat.
Put in airtight jar and store.
Shraddha Tikkas
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#Tags
Tropical
Birthday
Dinner Party
Kitty Party
Fall
Winter
Christmas
Father's Day
Labor Day
Mother's Day
New Year's
Ramadan
St. Patrick's Day
Super Bowl
Thanksgiving
Diwali
Holi
Durga Puja
Guru Purab
Onam
Vishu
Baisakhi
Savory
Spicy
Less than or equal to 8 ingredients
Less than or equal to 10 steps
Less than or equal to 30 min
less than 60 Mins
Stove Top
For Large Groups
Finger Food
Pickles
Vegetarian