Seive maida,milk powder. Baking powder and baking soda
Cream butter and sugar until fluffy
Add dry ingredients
Add essence
Mix well
Add milk as needed
Mix until light and fluffy
Pour batter into dusted pan
Preheat the oven for 10 minutes at 180 degree
Bake the cake for 40 min at 180 degree
Let it cool
Cover the cake with ganache
Set it into freezer for 1 hour
Cover the cake with fondant
Make make up figure and set it on the cake