Nutty Fuddgy Chocolate Chips Scones

Copy Icon
Twitter Icon
Nutty  Fuddgy Chocolate Chips Scones

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 35 Min

Total Time : 50 Min

Ingredients

Serves : 10
  • 230 gm maida


  • 70 gm caster sugar


  • Milk- 100 ml


  • Vinegar 1/2 tsp


  • Baking powder 1 tsp


  • Baking soda 1/4 tsp


  • amul Butter-100 gm


  • Almond, cashew nuts,walnuts(chopped) 1 tbsp


  • Chocolate chips -1 tsp


  • Sprig vanilla extract-1 tsp


  • Cocoa powder 1 tsp

Directions

  • In 100 ml milk add 1/2 tsp vinegar and rest till 15 minutes
  • In a bowl seive maida, baking powder,baking soda
  • Add sugar,mix well
  • Cut the cold butter in to small pieces,rub with fork or finger tips until the butter is reduced to small size or size of rice grains
  • Add nuts and chips
  • In milk add vanilla extract mix well
  • Now add milk in flour mix
  • Mix together till dough comes together .add cocod powder and press dough on to a plain surface to 6-7 inch round
  • Cutin to 8 wedges
  • Transfer wedges to microwave baking dish
  • Brush with butter or milk
  • Bake for 30-35 minutes on 180 degree Celsius or until golden brown from surface
  • Remove from microwave
  • Let it cool on wire rack ,store in airtight container for 4-5 days