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Chai Spiced Cupcakes

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Chai Spiced Cupcakes

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 10
  • 1 cup all purpose flour
  • 3 tablespoon butter
  • 1/4 cup powdered sugar
  • 1/2 cup milk
  • 1 tablespoon chai Spiced powder
  • 1/2 teaspoon baking powder
  • 1 pinch of baking soda
  • For Frosting :: 2 cup whipping creme
  • 1 tablespoon cinnamon powder or cardamom powder

Directions

  • Cream together the butter and sugar until pale and fluffy. 
  • Add milk and tea masala powder in it and mix together.
  • Add 1 cup all purpose flour gradually and fold gently.
  • Add baking powder and baking soda mix well..
  • Fill the cupcake or muffin liners between 1/2 full..
  • Bake for 15 – 18 minutes until a skewer inserted comes out clean, and the tops of the cakes are golden brown and spring back when gently pressed.
  • Mix whipping creme and cinnamon powder together. .. Pipe the frosting on each cupcake and enjoy!
Dhara Purohit Joshi

Dhara Purohit Joshi

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#Tags

Vegetarian