Mix maida ,cocoa powder, baking powder and baking soda.
Mix curd and sugar. Beat antil mix well
Now add dry ingredients
Add essence
Mix well until light and fluffy.
Now add oil and mix
Dust a pan with maida
Add batter into it
Preheat oven for 10 minutes at 180 degree
Now bake cake for 40 minutes at 180 degree
Check with toothpick
Let it cool
Now cut the cake in 3 layers
Apply cream
Mix cream and chocolate and micro for 2 minutes
Add Chocolate truffle
Now repeat the process with another 2 layer
Cover cake with whipped cream well
Apply gems on sides
Put sum gems on middle of the cake
Put kitkat on appropriate place
Pour some truffle on chocolates.
Your cake is ready to serve
