preheat oven @ 150degree.
Greece the cake baking tin and dust with flour.
Sift flour cornflour baking powder baking soda salt , 3 to 4 times n keep it aside.
In a bowl add softened butter condensed milk, beat well with hand mixer.
Stir in milk curd vanilla essence almond essence and mix well.
To this, fold in flour in 2 batches if the batter is thick add little milk n mix. Pour the batter into the prepared tin, put chopped dry fruit on top and bake it in preheated oven for 40 minutes.
