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Coconut Cookies

Coconut Cookies

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 12

  • Shredded coconut-180gm

  • Granulated sugar - 2 tbsp

  • Coconut milk-1/4 cup

  • Vanilla extract- 1 tsp

  • dark Chocolate -100 gm(room temperature)

  • Roasted almonds -1 tsp

Directions

  • 01

    Preheat oven at 180 'c

  • 02

    Line baking tray with parchment paper

  • 03

    In a bowl combine the shredded coconut ,sugar and milk

  • 04

    Mix with spatulla until the shredded coconut is fully coated and the mixture comes together in a sticky wet batter

  • 05

    Using a sppon scoop the coconut mixture in to ur hands and form in to a ball

  • 06

    Place the coconut balls onto your baking tray

  • 07

    Gently press each cookie down to form a small round as they do not spread while baking

  • 08

    Bake cookies for 18-20 min

  • 09

    Or till golden brown in colour

  • 10

    In microwave or by double boiler method melt chocolate

  • 11

    Dip the cool cooking one by one and spread roasted chopped nuts

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