Nan Khatai

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Nan Khatai


Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min


Serves : 20
  • 1 cup all purpose flour

  • 1/2 cup rava

  • 1/2 cup besan

  • 3/4 butter or ghee

  • 3/4 cup sugar

  • 1/4 tsp vanilla essence

  • 1 tbsp chopped pistachios


  • Sieve dry ingredients in a mixing bowl
  • Whisk butter and sugar till creamy
  • Add dry ingredients in it and make a dough do not knead it
  • Take a portion from the dough and make a smooth ball flatten it slightly and make a criss cross impression on it with knife
  • Make all the cookies like this and arrange on the baking tray and bake in preheated oven for 15 minutes
  • Cool on wire rack and enjoy with coffee or tea