Chocolate Walnut Cake

Chocolate Walnut Cake

Cooking Time

Preparation Time : 10

Cook Time : 50

Total Time : 60

Ingredients

Serves 8

  • 2 cups all-purpose flour

  • 2 teaspoons baking powder

  • 1/8 teaspoon salt

  • 1/4 teaspoon ground cinnamon

  • 1/2 teaspoon ground allspice

  • 3/4 cup white sugar

  • 4 eggs

  • 1 teaspoon vanilla extract

  • 1/2 cup milk

  • 1 cup chopped walnuts

  • 1/2 cup cocoa powder

  • 1/4 cup drinking chocolate

  • 3/4 th cup butter

Directions

  • 01

    Preheat oven to 150 degree

  • 02

    Sift together the flour, baking powder, salt, cinnamon, drinking chocolate, cocoa powder and allspice. Set aside.

  • 03

    In a large bowl take sugar and butter beat until light and fluffy. Beat in the egg one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk. Stir in walnuts.

  • 04

    Bake in the preheated oven for 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

  • 05

    Ready to serve

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