Chocolate Mug Cake

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Chocolate Mug Cake


Cooking Time

Preparation Time :2 Min

Cook Time : 2 Min

Total Time : 4 Min


Serves : 1
  • All purpose flour 4 tablespoons

  • Powdered Sugar 1½ tablespoon

  • Baking soda 1/2 pinch

  • Baking powder 2 pinches

  • Condensed milk 1 tablespoon

  • Milk 2 tablespoons

  • Vinegar 2 drops

  • Spring gourmet vanilla extract 1/2 teaspoon

  • Chocolate essence 1 teaspoon

  • White choco chips 1 teaspoon

  • Refined oil/ butter 1 tablespoon


  • Take a coffee mug.
  • Add all purpose flour, powdered sugar, baking soda, baking powder and mix it up well.
  • Then add condensed milk mix it nicely then add 1 tablespoon milk, then add oil.
  • Now add vinegar then add sprig gourmet vanilla extract and mix it up well then add Chocolate essence and mix it up well again.
  • Once all the ingredients are nicely added and mixed and blended paste is formed without any lumps then add 1 tablespoon of milk again.
  • Keep it in preheated microwave for 2 minutes.
  • Check with the help of a toothpick if properly baked.
  • Your chocolate mug cake is ready, enjoy.