Zebra Swiss Roll Cake

Copy Icon
Twitter Icon
Zebra Swiss Roll Cake

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!

Cooking Time

Preparation Time :7 Min

Cook Time : 40 Min

Total Time : 47 Min


Serves : 12
  • 1 cup curd

  • 1 cup all purpose flour

  • 3/4 cup sugar

  • 1 tbsp cocoa powder

  • 1/2 tsp baking powder

  • 1/4 tsp baking soda

  • 1 tsp sprig vanilla extract

  • 1 tbsp crushed chocolate biscuits

  • 1/2 cup whipped cream


  • Preheat oven at160°
  • Line the baking tray
  • Mix sugar and curd till creamy
  • Add baking powder and baking soda and mix
  • Add all purpose flour and mix in cut and fold process
  • Add essence and mix
  • Divide the batter in two batches
  • In one part add cocoa powder and mix
  • Fill these twi batter in separate cone
  • Put one line of white batter than continue with cocoa batter
  • Like this make pattern alternatively
  • Bake this for 7-10 minutes in preheated oven at 160°
  • Transfer this cake on another butter paper
  • Spread whipped cream on it and sprinkle chocolate biscuit crumbs in it
  • Roll it tightly like a log
  • Wrap it in butter paper and keep it in fridge for at least half an hour