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Pumpkin Pie
Vibrant fillings, bold finishes — here are brilliant new pies to make your day. Do try them out!
Cooking Time
Preparation Time :
10 Min
Cook Time :
20 Min
Total Time :
30 Min
Ingredients
Serves :
4
1 cup pumpkin puree
half of 1 cup fresh cream
2 eggs
1 tsp pumpkin Spice powder
2 tbsp Honey
for crust - 1 cup all purpose flour
half of 1 cup butter chilled cut in cubes
2 tbsp powdered sugar
1 Pinch of pumpkin Spice powder
Directions
for crust rub butter, powdered sugar and flour till bread crust consistency is obtained
Then add chilled water as required to bring the dough together
chill the dough for 15 minutes
roll the dough place it on pie tin bake for 15 minutes at 190 degree Celsius
mix rest all the ingredients for filling and fill half-baked pie shell
bake in preheated oven at 180 degree Celsius for 20 to 25 minutes
Let it cool remove from the oven spread powder sugar on it
Cut and serve
Rosy Sethi
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#Tags
Non-Vegetarian