First take a bowl add curd, baking soda and butter.
In another bowl add semolina,baking powder and tutti frutti.
Now in curd mixture add sugar powder and vanilla essence.
Mix semolina mixture in curd mixture bowl.
Add some milk for make pouring consistency.
Mixture should be some thick.
Pour this mixture in greased mold.
Bake this in preheated oven at 180 degree Celsius for 30 minutes.
After 30 minutes check this cake by toothpick,
insert a toothpick in the cake and take it out if toothpick comes clean that mean cake is well cooked.
Remove the cake from mould after cooling.
Your delicious tutti frutti Suji cake without egg is ready.