Heat half tsp oil
Add Onion, tomato, green chillies, adrak and cashews
Saute all for 3-4 minutes
Let cool it and grind
Heat rest oil
Add mixture and cook till oil remove on medium flame
Add whole masala with coriander
stir well
Add Corns stir add 1/2cup water and cook on medium low flame
Stir between
Add cream stir well
Hot serve
