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Brownies

Brownies

Cooking Time

Preparation Time : 15

Cook Time : 45

Total Time : 60

Ingredients

Serves 12

  • 500g butter (melted)

  • 280g dark chocolate

  • 400g eggs

  • 400g sugar

  • 240g flour

  • 400g pecan nuts or any other nut ( crushed )

Directions

  • 01

    In a bowl over a double boiler add the chocolate and butter and leave to melt stirring occasionally.

  • 02

    In another bowl whisk the eggs and sugar.

  • 03

    Add flour and the crushed nuts in the egg and sugar mixture and mix well.

  • 04

    Add the chocolate to the flour mixture and mix well.

  • 05

    Pour the batter in a prepared cake pan line with parchment paper or in cupcake moulds .

  • 06

    Bake in a pre-heated oven at 170°C for about 45 mins .

  • 07

    Serve with chocolate mousse .

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