Kit Kat Cake For Kids

Kit Kat Cake For Kids

Cooking Time

Preparation Time : 10

Cook Time : 30

Total Time : 40

Ingredients

Serves 8

  • 1 cup fine flour

  • 1 tsp baking powder

  • 2 tbsp cocoa powder

  • 3 tbsp butter

  • 4 tbsp sugar

  • 1 cup condensed milk

  • 1 tbsp chopped cashew nuts

  • 1 tbsp chopped pistachios

  • 2-3 deseeded chopped dates

  • 10 chopped raisins

  • 200 gram chilled whipped cream

  • 50 gram dark chocolate

  • 1 tbsp fresh cream

  • 12 KitKat chocolates

  • Mixed chocolates (5 biscuits,waffers, caramelized chocolates as per your choice)

Directions

  • 01

    mix cocoa powder in half cup of boiled milk and keep it keep it aside

  • 02

    preheat oven in 180 degree Celsius for 10 minutes

  • 03

    whisk fine flour and baking powder in a bowl

  • 04

    now add butter and sugar and beat them until fluffy and creamy

  • 05

    now add condensed milk and whisk for 2-3 minutes

  • 06

    now add cocoa mixture alternating in two three steps

  • 07

    add chopped dry fruits and dates mix them well

  • 08

    Now pour this mixtures in greased Tin and bake for 30 minutes

  • 09

    now cool the cake tin over wire rack

  • 10

    remove this from the tin and keep it on the wire rack

  • 11

    now refrigerate it for 2-3 hours

  • 12

    beat the whipping cream in hand blender till stiff

  • 13

    now melt chocolate and fresh cream in a microwave

  • 14

    now add this chocolate and fresh cream in the whipped cream and mix them well

  • 15

    apply this whipped cream on the sides and top of the cake evenly

  • 16

    open the KitKat chocolates and stick on the sides of the cake

  • 17

    do it all cover the cake fully

  • 18

    now fill all the chocolates and biscuits on the top of the cake as shown in the picture

  • 19

    now keep this in the fridge just because everything should be stuck properly

Review

5.0

Please Login to comment

Link copied