Eggless "X-Mas Special Chocolate cake"

Eggless

Cooking Time

Preparation Time : 20

Cook Time : 40

Total Time : 60

Ingredients

Serves 7

  • 2 cup Maida

  • 1/2 cup cocoa powder

  • 2 tsp drinking chocolate powder

  • 1/2 tsp baking powder

  • 1/4 tsp baking soda

  • 3/4th cup milk

  • 3/4th cup sugar

  • 1 cup refined oil

  • Whipped cream for decorating the cake 1 full small bowl

  • Synthetic food colours green, red and brown few drops only 1/4 teaspoon each

Directions

  • 01

    Sieve maida, baking powder and baking soda together, Keep aside.

  • 02

    This way sieve it nicely

  • 03

    On the other side beat oil and milk, together

  • 04

    Add sugar to it

  • 05

    Now add the above sieved maida mixture into the above mixture

  • 06

    At the same time add cocoa powder and drinking chocolate also

  • 07

    Beat well nicely

  • 08

    Cocoa powder and drinking chocolate should be mixed nicely

  • 09

    Lastly take aluminum cake utensil. greece it with oil, dust with maida

  • 10

    Pour the cake batter into it

  • 11

    Preheat convection mode for 10 minutes

  • 12

    At 150 degree temperature

  • 13

    When it beeps, place the cake tin inside and set the temperature

  • 14

    For 50 minutes

  • 15

    When it beeps, open the door of microwave, check it using toothpick, if it comes out clean that means the cake is ready, take out the cake n cool it.

  • 16

    Decorate nicely by using the whipped cream and the synthetic food colours, make out as desired

  • 17

    This way decorate nicely

  • 18

    Few more pictures

  • 19

    The down portion of cake

  • 20

    Eggless-Christmas Special Cake is ready

  • 21

    Cut and Serve

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