Sieve maida, baking powder and baking soda together, Keep aside.
This way sieve it nicely
On the other side beat oil and milk, together
Add sugar to it
Now add the above sieved maida mixture into the above mixture
At the same time add cocoa powder and drinking chocolate also
Beat well nicely
Cocoa powder and drinking chocolate should be mixed nicely
Lastly take aluminum cake utensil. greece it with oil, dust with maida
Pour the cake batter into it
Preheat convection mode for 10 minutes
At 150 degree temperature
When it beeps, place the cake tin inside and set the temperature
For 50 minutes
When it beeps, open the door of microwave, check it using toothpick, if it comes out clean that means the cake is ready, take out the cake n cool it.
Decorate nicely by using the whipped cream and the synthetic food colours, make out as desired
This way decorate nicely
Few more pictures
The down portion of cake
Eggless-Christmas Special Cake is ready
Cut and Serve