- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 1200
Cook Time : 1
Total Time : 1201
Ingredients
Serves 10
Dried Cranberries 15 pcs
Black Raisin 2tsp
Afghan Raisin 2tsp
Chop Plum 1/2cup
Chop Prunes 6 pcs
Dry Apricot chop 4 pcs
Homemade tutti frutti 1/2cup
Chop Cashews 1/4cup
chop Almonds 25 pcs
Chop walnuts 1/4cup
Condensed milk 200ml
Butter 200g
Maida 2 cups
Sugar 1cup
Baking powder 1tsp
Water 1 1/2cups
Directions
Take a pan add water and chopp all dry fruits soaked for 2 minutes.
After 2 minutes then boil for 5 minutes.
After 5 minutes dry fruits are seprate and water keep a side.
Take a another pan add sugar sugar are ceramalized then add dry fruit water and boil for 2 minutes then add boiled dry fruits stir for 2 minutes.
Take a bowl add condensed milk and melted butter mix and whisk for fluffy and smooth then add vanilla essense,maida and baking powder mix then add dry fruit released water mix then add dry fruits mix.
Take a cake tin greased and dusted then pour batter and bake for pre heated oven 180 ° for 25 minutes for lower shelf and 120 ° for 20 minutes at upper shelf.
After 45 minutes Eggless plum cake is ready.
Kuldeep Kaur
411 Recipes