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Jhatpat Paneer Do Pyaza
Enjoy rich authentic India paneer recipe! These paneer dishes are so simple and yet utterly flavoursome!
Cooking Time
Preparation Time :
2 Min
Cook Time :
15 Min
Total Time :
17 Min
Ingredients
Serves :
2
Paneer 150 gm.
Onion 150 gm. Small baby onion
Green chilli 2 slit
Malai 1/2cup
Ketcup 2-3tbsp
Salt 1/2sp.
Degi mirch 1/2sp.
Sabji masala 1/4sp.
Bay leaf 1-2
Whole spice as u like1/2sp.
Ginger garlic paste 1/2sp.
Refind oil 2 tbsp.
Kasoori methi 1sp.
Directions
Perl the onion cut in 2 pieces.
Noe put the pan on flame sdd bay leaf n whole spices add chilli n ginger garlic paste cook2 min.
Now add chop 3 tbdp onion cook about 2-3min. Add all spice powder cook 1-2min.
Now add ketcup n malai n cut half pieces of onion.
Add salt n kadoori methi add 1/4cup water cook 2-3min lastly add paneer cube mix properly cook few min more .switch ofc the flame .
Serve with roti /poori.
Poonam Singh
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#Tags
Vegetarian
