Grape Shikaji

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Grape Shikaji

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 1 Min

Total Time : 16 Min

Ingredients

Serves : 3
  • Grapes 300-400gm.


  • Sugar 1/2 cup


  • Lemon juice 1-2sp


  • Black salt 1/4sp.

Directions

  • Wash the grapes n grind with sugar in grinder make puree .
  • Now strain the juice with strainer collect the juice. Now put the roughage in jar add lityle water grind again strain again.
  • Now add black salt n lemon juice in juice serve with ice cube.