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Grape Shikaji
Description
Cooking Time
Preparation Time :
15 Min
Cook Time :
1 Min
Total Time :
16 Min
Ingredients
Serves :
3
Grapes 300-400gm.
Sugar 1/2 cup
Lemon juice 1-2sp
Black salt 1/4sp.
Directions
Wash the grapes n grind with sugar in grinder make puree .
Now strain the juice with strainer collect the juice. Now put the roughage in jar add lityle water grind again strain again.
Now add black salt n lemon juice in juice serve with ice cube.
Poonam Singh
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#Tags
Vegetarian