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Makhana Raita/ Lotus Seed

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Makhana Raita/ Lotus Seed

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 2
  • Fresh curd 1 1/2cup
  • Makhana/lotus seed 1/2cup
  • Salt 1/2tsp
  • Red chilli powder 1/8sp.
  • Raita masala 1/4sp
  • Oil 2tbsp

Directions

  • Hot the oil in kadhai fry lotus seed tske out in plate.
  • Whidk the curd add salt , chilli n raita masala.
  • Now add fried lotus seed dprinkle dome red chilli n raita masala.
Poonam Singh

Poonam Singh

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#Tags

Vegetarian