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Description
Cooking Time
Preparation Time : 5
Cook Time : 10
Total Time : 15
Ingredients
Serves 1
10 baby spinach
1/2 cup gram flour
1 tsp salt
1/2 tsp haldi/ turmeric powder
1/2 cup oil for frying
1 tsp red chilly powder
Directions
Mix gram flour, salt, haldi, red chilly powder and some water to make thick batter.
Heat oil until hot .
Take baby spinach and dip in the batter. Coat from all sides and deep fry,
Take out on a paper napkin and serve hot.
Shraddha Tikkas
1009 Recipes