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Sweetcorn pakoda

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Sweetcorn pakoda

Our Indian sweet recipes are delicious and easy to make at home. This collection includes an amazing variety.try it out!

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 1
  • 2 cups sweetcorn kernels
  • 2 tsp gram flour
  • 1 onion chopped
  • 4 curry leaves
  • 3 garlic cloves
  • 2 green chilly
  • 1 tsp salt
  • 1/2 tsp turmeric
  • 1 cup oil for frying
  • 4 tsp coriander leaves

Directions

  • Take corns, coriander, green chilly, garlic in a grinder and grind coarsely.
  • Add chopped onion , turmeric powder, chop curry leaves and add, salt and mix well.
  • Add gram flour and a little water if needed.
  • Heat oil until hot and drop pakodas into it. Deep fry until golden brown.
  • serve hot.
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian