- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 10
Cook Time : 5
Total Time : 15
Ingredients
Serves 2
10 spinach leaves blanched
1 cup ripe papaya cubes
1 cup coconut milk
1/2 cup greek yogurt or hung curd
1 tbsp grated coconut to garnish
2 tsp papaya cubes to garnish
Directions
Blanch spinach leaves in boiling water for 2 minutes.
In a mixer jar put all the ingredients together and blend them well.
Take 2 big serving glasses and pour the smoothie.
Garnish with grated coconut and papaya cubes.
Serve chill or at room temperature.
Sabrina Yasmin
53 Recipes
