Boondi Raita

Copy Icon
Twitter Icon
Boondi Raita

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 4
  • 2 cups curd


  • 1 cups boondi


  • 2 tsp sugar


  • 1 tsp salt


  • 1 tsp cumin powder


  • 1 tsp red chilly powder

Directions

  • Churn curd in a bowl and add some water .
  • Add sugar, salt, red chilly powder, cumin powder and mix well.
  • Add boondi and keep it in frigde.
  • Serve chilled whenever needed.