RecipeBookRecipeBook

Rice Pan Cake / Chawal Ka Cheela

Copy Icon
Twitter Icon
Rice Pan Cake / Chawal Ka Cheela

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 1 cups rice flour
  • 2-3 tsp suji / rawa
  • 1 nos small tomato chopped
  • 1 nos small onion chopped
  • 1-2 tsp salt
  • 1 nos small capsicum chopped
  • 4-5 tsp oil

Directions

  • Mix in rice flour, suji, salt and some water to make a dosa consistency batter.
  • Heat non stick pan and grease it with oil.
  • Pour one laddle of batter and sprinkle the veggies one by one.
  • Pour some oil on the sides and flip it over to cook other side.
  • Serve hot with coconut chutney or ketchup.
Shraddha Tikkas

Shraddha Tikkas

Follow

#Tags

Rice flour from milled rice Semolina Tomato Onions Brunch Kitty Party Fall Summer Winter Father's Day Mother's Day Ramadan Super Bowl Thanksgiving Diwali Dussehra Durga Puja Guru Purab Raksha Bandhan Vishu Onam Bakri Eid Potluck Savory Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 15 Mins Stove Top For 1 Or 2 Served Hot Appetizer Snacks Vegetarian Healthy